So the other day John and I decided to make our own pizzas, and they were really yummy! (despite the fact that John put tuna on his. gross.)
The recipe for the bade was dead simple:-
375g (13 oz) plain flour
1 teaspoon salt
1 tablespoon caster sugar
7g (1/4 oz) dried active baking yeast
2 tablespoons olive oil
225ml (8 fl oz) warm water (45 C)
It's really good because you don't have to wait for the dough to rise or anything...it's no Lou Malnati's Chicago-style, but it was pretty good for a simple dinner.
For the sauce, we just did:-
1 can chopped toms
1/2 tube tomato paste (probably a little more)
Fresh basil (about 1 1/2 teaspoons)
dried Oregano (about 1 1/2 teaspoons)
Dash sugar
dash salt
1 clove minced garlic.
Simples. :)
The recipe for the bade was dead simple:-
375g (13 oz) plain flour
1 teaspoon salt
1 tablespoon caster sugar
7g (1/4 oz) dried active baking yeast
2 tablespoons olive oil
225ml (8 fl oz) warm water (45 C)
It's really good because you don't have to wait for the dough to rise or anything...it's no Lou Malnati's Chicago-style, but it was pretty good for a simple dinner.
For the sauce, we just did:-
1 can chopped toms
1/2 tube tomato paste (probably a little more)
Fresh basil (about 1 1/2 teaspoons)
dried Oregano (about 1 1/2 teaspoons)
Dash sugar
dash salt
1 clove minced garlic.
Simples. :)
No comments:
Post a Comment